Yeast Breads

Sourdough Bread

Sourdough is my go-to if I’m picking up a loaf of bread at the store to have with dinner. It has been my bread of choice for years, and in my opinion, the sourer the better. After purchasing sourdough starter on a trip in Alaska a few years ago, I began experimenting with sourdough bread.… Continue reading Sourdough Bread


Black Licorice Chews

Though I know many people aren’t a fan black licorice, this post is a fun one for me. First off, dachshunds!!! For those of you who don’t know, I’ve had dachshunds my entire life and am absolutely obsessed with the breed. I love their hilarious personalities, willingness to cuddle at any time, and overzealous bravery.… Continue reading Black Licorice Chews

Pasta · Vegetarian

Linguine Aglio Olio

Let me just tell you, the last couple weeks have been rough. They’ve involved many late nights and early mornings, multiple teary meltdowns, and not nearly enough baking. Thankfully, I have a couple close friends at school going through the same thing to complain to, study with, and talk life. I’m really not sure if… Continue reading Linguine Aglio Olio